CMA Dishmachines B Manuel du propriétaire

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Owner’s Manual
Keep with machine for reference
MODEL EST
INSTALLATION & OPERATION
Rev 1.04B
CMA DISHMACHINES
12700 KNOTT STREET
GARDEN GROVE, CALIFORNIA 92841
800-854-6417
FAX 714-895-2141
www.cmadishmachines.com
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Résumé du contenu

Page 1 - MODEL EST

Owner’s Manual Keep with machine for reference MODEL EST INSTALLATION & OPERATION Rev 1.04B CMA DISHMACHINES 12700

Page 2 - TABLE OF CONTENTS

MODEL EST INSTALLATION & OPERATION MANUAL Rev. 1.04B Page 94. Addendum for Machines Installed in the City of Chicago "All food dispensing

Page 3 - 1. Specifications

Electrical Diagram 5. Electrical Diagram MODEL EST INSTALLATION & OPERATION MANUAL Rev. 1.04B Page 10

Page 4 - Getting Started

TABLE OF CONTENTS Model EST 1. SPECIFICATIONS ...2 1.1 EST...

Page 5

1. Specifications 1.1 EST WATER CONSUMPTION PER RACK 1.09 GAL. (4.12 L) PER HOUR 43.6 GPH. (165LPH) OPERATING CYCLE WASH TIME-SEC. 53 53

Page 6

Getting Started 2. Getting Started 2.1. Introduction to the EST The EST Dishmachine is safe and easy to operate with its “Auto Start/Stop” and it’s

Page 7 - Operation

Getting Started 2.2. Receiving and Installation The dishwasher is shipped from the factory in a corrugated box on a wooden pallet. The installatio

Page 8 - 3.2. Startup Procedures

Getting Started 2.2.3. Connecting the Scrap Accumulator and Drain The scrap accumulator is designed to perform two basic functions: 1. It allows a

Page 9 - 3.3. Quick service guide

Operation 3. Operation 3.1. Initial Setup All machines are equipped with switches to prime the peristaltic pumps at anytime the master switch is &quo

Page 10

Operation 3.2. Startup Procedures Please follow the instructions given here before each shift to assure trouble free operation. 2. Drain the water

Page 11 - Electrical Diagram

Operation 3.3. Quick service guide MODEL EST INSTALLATION & OPERATION MANUAL Rev. 1.04B Page 8MODELS: VA AND EST TECHNICAL ISSUE Cause

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